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Merriam-Webster Collegiate Dictionary - clotted cream

 
 

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Clotted cream

clotted cream
 noun  Date: 1542 a thick cream made chiefly in England by slowly heating whole milk on which the cream has been allowed to rise and then skimming the cooled cream from the top — called also Devonshire cream
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См. в других словарях

1.
  1. густые топленые сливки; сливочный варенец ...
Новый большой англо-русский словарь
2.
  Clotted cream is very thick cream made by heating milk gently and taking the cream off the top. It is made mainly in the south west of England. N-UNCOUNT ...
Collins COBUILD Advanced Learner's English Dictionary
3.
  ~ n thick cream made by slowly heating milk and taking the cream from the top ...
Longman Dictionary of Contemporary English

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